AESB_1933_Bulletin_198.pdf (12.07 MB)

Bulletin No. 198 - Effect of Storage Upon the Bread-Making Qualities of Wyoming Hard Wheat Flours

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posted on 2021-11-15, 21:56 authored by No Author

Bulletin No. 198 - Effect of Storage Upon the Bread-Making Qualities of Wyoming Hard Wheat Flours

History

ISO

eng

Language

English

Publisher

University of Wyoming. Libraries

Collection

Agriculture Experiment Station Bulletins

Department

Library Sciences - LIBS

Usage metrics

Agricultural Experiment Station Bulletins

Categories

Agricultural Land Management

Keywords

Licence

Exports